A 300g bag of Gento Coffee Roasters &
Ellen Prentice Farmer at Finca de Dios
drying coffee on patios outside
hand sifting through ripe coffee cherries

Finca de Dios

Regular price $19.00
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Grind
Size

 

Coffee Spoon for tasting notes - taste the specialty coffee of Gento
Tasting Notes Sweet and balanced, with notes of toffee, red apple, and chocolate fudge
The unique coffee regions throughout Guatemala where are specialty coffee is produced Region Fraijanes
Gento works with producers throughout Guatemala to ensure living wage, pays beyond fair trade prices Producer Ellen Prentice
Altitude, how high up the coffee was grown this is important for taste and coffee profile notes Altitude 1,750mts
coffee Varietals taste the different flavors and profiles within each coffee bean Varietal Caturra, Bourbón
Process how we wash the coffee and process the beans from sun drying to other methods Process Fully washed and sun-dried

Details

Toffee, red apple, and chocolate fudge. Sweet, balanced, and beautifully smooth.

This limited Guatemalan specialty coffee comes from Finca de Dios, our founder’s family farm in Fraijanes, Guatemala, where it was produced by Ellen Prentice.

Originally part of the harvest used for our traditional Don Roberto coffee, this small lot stood out during tasting for its distinctive sweetness and flavor. With notes of toffee and red apple emerging in the cup, we knew it deserved to be separated and enjoyed on its own.

What makes this coffee special?

Sometimes an exceptional coffee reveals itself in the cup.

During quality evaluation, this particular lot showed a flavor profile distinct from our traditional Don Roberto coffee. Its natural sweetness, red apple character, and rich toffee notes made it unique enough to separate as a small, limited lot.

The coffee is grown at 1,750 meters in Fraijanes, where high elevation and cool growing conditions allow the cherries to mature slowly and develop sweetness and complexity.

Made from Caturra and Bourbon varieties, the coffee is fully washed for a clean, balanced cup and slowly sun-dried to preserve its quality.

What does this Guatemalan coffee taste like?

Expect a sweet and balanced cup with notes of toffee, red apple, and chocolate fudge. The combination of fruit, caramel-like sweetness, and chocolate creates an approachable yet distinctive coffee that's easy to enjoy cup after cup.

Directly from origin

Our coffee is grown, freshly roasted, packaged and shipped directly from Guatemala.

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Ships Freshly Roasted

Coffees are shipped via courier within 48 hours of being roasted. You'll receive your coffee at its peak flavor.

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Ethical & Transparent

Ten Percent of Gento’s profits are given directly to the rural communities in which we work.

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