geisha and pacamara exotic varieties 2024

Grand Cru Series: Natural Java, Natural Geisha, Pacamara

Exotic Variety

Grand Cru Series: Natural Java, Natural Geisha, Pacamara

Name: Grand Cru Series: Natural Java, Natural Geisha, Pacamara
Brand: Exotic Variety
Price: 82.0 USD
Availability: OutOfStock

$82.00

Shipping calculated at checkout.

Grind

Whole Bean

Ground French Press

Ground Drip

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	Tasting Notes	A curated trio of exceptional coffees showcasing the vibrant flavors of our most exotic varietals
	Region	Fraijanes
	Producer	Ellen Prentice
	Altitude	1,800mts
	Varietal	Pacamara & Geisha
	Process	Two processing methods: Fully washed and dried on African beds, and one Natural process dried on African beds

Grand Cru Series: Limited Edition

Discover the pinnacle of coffee craftsmanship with our Grand Cru Series, a curated collection of exotic varieties and rare processing methods, all sourced from our award-winning farm.

Each microlot in this exclusive series has been meticulously selected for its exceptional quality and distinctive flavor profile, offering a truly unforgettable coffee experience.

The set includes three recyclable tins, each filled with 8 oz of freshly roasted, rare coffee varietals—crafted for those who seek the extraordinary in every cup:

🍒 Natural Java - a beautifully fruit-forward expression of the heirloom Java variety. In this natural process, the coffee cherries are carefully washed and then dried whole for 30 days, allowing the fruit’s sugars to deepen and concentrate. The result is a full-bodied cup with vibrant notes of orange blossom, black cherry, and cacao, wrapped in a silky mouthfeel.

🍮 Pacamara - packs a punch as a big bean and flavorful variety created by crossing Pacas and Maragogype coffees. This single origin delivers a balanced body with notes of guava, chocolate, grapefruit, and panela.

🍬Natural Geisha - The Natural Process takes the Geisha variety to another level of flavor. Dried for 28 days using a Natural processing method (dried in the coffee cherry husk). This complex coffee presents notes of jasmine, rock candy, guava, and orange blossom, with a creamy body.