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Tasting Notes |
Complex with notes of jasmine, rock candy, guava, and orange blossom, with a creamy body
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Region |
Fraijanes |
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Producer |
Ellen Prentice
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Altitude |
1,750mts |
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Varietal |
Geisha |
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Process |
Natural Process dried on African beds
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Grand Cru Series: The Natural Geisha
The height of coffee excellence. Rare Guatemalan Microlot (8oz Tin) 🌸
Our Grand Cru Series is a collection of rare microlots showcasing exotic varietals and artisanal processing methods, all sourced from our award-winning farm. Each lot is hand-selected for its exceptional quality and distinctive flavor profile.
🏆 Two-Time Global Coffee Awards Finalist
- 2026 Global Coffee Awards LATAM – Finalist, Filter, Geisha
- 2025 Global Coffee Awards Origin – Finalist, Filter, Natural
This extraordinary Geisha takes flavor to new heights. Dried slowly for 28 days using the Natural process, where the coffee cherry dries intact, this lot reveals remarkable complexity: vibrant floral and tropical notes, balanced by a creamy, tea-like body that lingers with elegance.
NATURAL GEISHA
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Tasting notes: Jasmine, guava, rock candy, and orange blossom
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Variety: Geisha
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Process: Natural, slow-dried for 28 days within the coffee cherry
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Region: Fraijanes
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Roast level: Light
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Size: 8oz recyclable tin