Grand Cru Series: Natural Java
Grand Cru Series: Natural Java

Grand Cru Series: Natural Java

Regular price $29.00
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Grind


Coffee Spoon for tasting notes - taste the specialty coffee of Gento
Tasting Notes Full body with notes of orange blossom, black cherry, and cacao, with a silky mouthfeel
The unique coffee regions throughout Guatemala where are specialty coffee is produced Region Fraijanes
Gento works with producers throughout Guatemala to ensure living wage, pays beyond fair trade prices Producer Ellen Prentice
Altitude, how high up the coffee was grown this is important for taste and coffee profile notes Altitude 1,750mts
coffee Varietals taste the different flavors and profiles within each coffee bean Varietal Java Heirloom
Process how we wash the coffee and process the beans from sun drying to other methods Process Natural process, dried on raised beds 

Grand Cru Series: The Natural Java

This collection features exotic varieties and exceptional processing methods from our award-winning family farm, recognized by the Cup of Excellence. Each microlot was chosen for its remarkable quality and distinctive character, coming together to create a truly unforgettable coffee experience.

Java Natural is a beautifully fruit-forward expression of the heirloom Java variety. In this natural process, the coffee cherries are carefully washed and then dried whole for 30 days, allowing the fruit’s sugars to deepen and concentrate. The result is a full-bodied cup with vibrant notes of orange blossom, black cherry, and cacao, wrapped in a silky mouthfeel.

Each tin contains 8oz of freshly roasted coffee.